​Welcome To Caffe Morel...

Experience exceptional food in the Cotswolds countryside at Caffe Morel, led by award-winning chef Nick Deverell-Smith and his talented team.

 

Located within the beautiful surroundings of Vegetable Matters in Ebrington, Caffe Morel offers a relaxed yet refined dining experience showcasing the very best local, seasonal produce.

 

Join us throughout the week for delicious breakfasts and lunches, and don’t miss our famous Sunday Roast – a true highlight of Cotswold dining.

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For something special, visit us for Friday and Saturday evening dining, where you’ll enjoy creative, seasonal dishes crafted from locally sourced produce.

 

Start your weekend with our Happy Hour from 4–6pm every Friday and Saturday, featuring a tempting selection of wines, chilled beers, and handcrafted cocktails – the perfect prelude to your evening meal.

 

We’re also proud to serve a variety of homemade cakes, tray-bakes, and pastries, best enjoyed with a cup of tea or our signature Stow Town Coffee.

 

At Caffe Morel, we’re passionate about flavour, freshness, and the warm hospitality that makes dining in the Cotswolds truly memorable. Whether you’re joining us for breakfast, lunch, or evening dining, we look forward to welcoming you and sharing the beauty and taste of the Cotswolds.